Melons With Balsamic Vinegar Recipe

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Melons With Balsamic Vinegar
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Ingredients:

Directions:

  1. Stir sugar into vinegar until dissolved
  2. Divide melon into 4 dessert dishes
  3. Drizzle vinegar over fruit
  4. Sprinkle with black pepper
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.86 Kcal (297 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 18.61mg 1%
Potassium 340.4mg 7%
Total Carbs 16.89g 6%
Sugars 15.01g 60%
Dietary Fiber 0.89g 4%
Protein 1.66g 3%
Vitamin C 38.9mg 65%
Iron 0.2mg 1%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 38.86 Kcal (163 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.21mg 1%
Potassium 186.65mg 7%
Total Carbs 9.26g 6%
Sugars 8.23g 60%
Dietary Fiber 0.49g 4%
Protein 0.91g 3%
Vitamin C 21.3mg 65%
Iron 0.1mg 1%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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