Melon Fruit Bowl Recipe

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Melon Fruit Bowl
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Ingredients:

Directions:

  1. In a large bowl, combine the melon, pineapple and strawberries; set aside. Place the dressing ingredients in a blender; cover and process until smooth. Serve with fruit salad. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.04 Kcal (440 kJ)
Calories from fat 9.49 Kcal
% Daily Value*
Total Fat 1.05g 2%
Cholesterol 3.35mg 1%
Sodium 30.3mg 1%
Potassium 446.61mg 10%
Total Carbs 23.98g 8%
Sugars 20.07g 80%
Dietary Fiber 2.29g 9%
Protein 2.35g 5%
Vitamin C 44.8mg 75%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 50.28 Kcal (211 kJ)
Calories from fat 4.54 Kcal
% Daily Value*
Total Fat 0.5g 2%
Cholesterol 1.61mg 1%
Sodium 14.5mg 1%
Potassium 213.79mg 10%
Total Carbs 11.48g 8%
Sugars 9.61g 80%
Dietary Fiber 1.1g 9%
Protein 1.13g 5%
Vitamin C 21.4mg 75%
Calcium 16.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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