Meatloaf Recipe

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  1. Preheat oven to 350 degrees. Soak the bread in the milk. Mix in the meat and the spices. Beat the eggs and add in with the cheese. Form into a loaf and place on a broiler pan. Lay the bacon slices over the meat. Mix the ketchup and brown sugar. Add tabasco. Spread 1/3 of the sauce over the meat. Baste with sauce evry 15 minutes. Cook for an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3076.38 Kcal (12880 kJ)
Calories from fat 1599.41 Kcal
% Daily Value*
Total Fat 177.71g 273%
Cholesterol 711.11mg 237%
Sodium 5084.14mg 212%
Potassium 2257.7mg 48%
Total Carbs 211.36g 70%
Sugars 50.42g 202%
Dietary Fiber 13.36g 53%
Protein 156.11g 312%
Vitamin C 46.6mg 78%
Iron 19.1mg 106%
Calcium 1122.9mg 112%
Amount Per 100 g
Calories 271.69 Kcal (1138 kJ)
Calories from fat 141.25 Kcal
% Daily Value*
Total Fat 15.69g 273%
Cholesterol 62.8mg 237%
Sodium 449mg 212%
Potassium 199.39mg 48%
Total Carbs 18.67g 70%
Sugars 4.45g 202%
Dietary Fiber 1.18g 53%
Protein 13.79g 312%
Vitamin C 4.1mg 78%
Iron 1.7mg 106%
Calcium 99.2mg 112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.5
  • 82

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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