Directions:
- Mixing the first 5 ingredients, make SMALL balls and bake on a cookie sheet for 20 minutes at 350 degrees.
- Mix together the sauce ingredients.
- Simmer slowly for about 10 minutes and pour over warm meat balls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.22 Kcal (918 kJ) | ||
| Calories from fat | 46.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.17g | 8% | |
|---|---|---|---|
| Cholesterol | 57.48mg | 19% | |
| Sodium | 661.31mg | 28% | |
| Potassium | 357.52mg | 8% | |
| Total Carbs | 28.53g | 10% | |
| Sugars | 10.34g | 41% | |
| Dietary Fiber | 1.1g | 4% | |
| Protein | 15.45g | 31% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 1.8mg | 10% | |
| Calcium | 53.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 152.12 Kcal (637 kJ) | ||
| Calories from fat | 32.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.59g | 8% | |
|---|---|---|---|
| Cholesterol | 39.89mg | 19% | |
| Sodium | 458.89mg | 28% | |
| Potassium | 248.09mg | 8% | |
| Total Carbs | 19.79g | 10% | |
| Sugars | 7.18g | 41% | |
| Dietary Fiber | 0.76g | 4% | |
| Protein | 10.72g | 31% | |
| Vitamin C | 5.7mg | 14% | |
| Iron | 1.3mg | 10% | |
| Calcium | 37.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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