Meat Loaf Club Sandwiches Recipe

Posted by
Rate It!
Meat Loaf Club Sandwiches
Add your photo!



  1. Preheat the oven to 375°F
  2. Line a baking sheet with a wire rack.
  3. In a food processor, pulse the chopped bacon with the garlic cloves until minced.
  4. Add the bread crumbs, Parmesan, milk, egg, thyme, rosemary and hot sauce, season generously with salt and pepper and process to a paste.
  5. Transfer the paste to a medium bowl and knead in the ground sirloin.
  6. Preheat a griddle or grill pan; spread the meat mixture evenly on 4 slices of the white bread.
  7. Top with another 4 slices of bread and brush both sides of the sandwiches with olive oil.
  8. Brush the remaining 4 slices of white bread lightly with olive oil and set aside.
  9. Place the sandwiches on the griddle and top with a heavy skillet.
  10. Cook over moderate heat, turning the sandwiches once, until they are golden, about 6 minutes total.
  11. Transfer the sandwiches to the rack and bake until the meat is cooked through, about 8 minutes longer.
  12. Meanwhile, in a medium skillet, cook the remaining 8 slices of bacon until crisp, about 6 minutes; drain on paper towels.
  13. Toast the remaining 4 slices of white bread on the griddle until golden, about 2 minutes per side.
  14. In a small bowl, blend the mayonnaise with the chopped chipotle chile.
  15. Spread the mayonnaise on the meatloaf sandwiches and top with the bacon, tomatoes, lettuce and toasted bread.
  16. Cut each sandwich in half; secure each half with a toothpick and serve with cornichons and mustard.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.48 Kcal (1116 kJ)
Calories from fat 157.99 Kcal
% Daily Value*
Total Fat 17.55g 27%
Cholesterol 56.81mg 19%
Sodium 406.28mg 17%
Potassium 203.19mg 4%
Total Carbs 13.86g 5%
Sugars 1.8g 7%
Dietary Fiber 2.77g 11%
Protein 13.18g 26%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 221.1mg 22%
Amount Per 100 g
Calories 253.77 Kcal (1062 kJ)
Calories from fat 150.45 Kcal
% Daily Value*
Total Fat 16.72g 27%
Cholesterol 54.1mg 19%
Sodium 386.91mg 17%
Potassium 193.5mg 4%
Total Carbs 13.2g 5%
Sugars 1.72g 7%
Dietary Fiber 2.63g 11%
Protein 12.55g 26%
Vitamin C 0.4mg 1%
Iron 1.9mg 11%
Calcium 210.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.2
  • 7

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top