Mean Chef Chicken, Andouille, Ham and Okra Gumbo Recipe

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Mean Chef Chicken, Andouille, Ham and Okra Gumbo
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Ingredients:

Directions:

  1. In a large pot or Dutch oven, heat the oil over medium heat and stir in the flour, sprinkling a little at a time and whisking inches Whisk slowly and constantly for 20 to 25 minutes to make a dark brown roux, the color of chocolate.
  2. If you get black specks in your roux it is burned and you will have to start over.
  3. Add the onions, celery, okra and bell peppers and continue to stir for 4 to 5 minutes, or until wilted.
  4. The mixture will be pasty and fairly dry.
  5. Add the sausage, ham, salt, cayenne, pepper, and bay leaves and stir well.
  6. Cook, stirring, for 3 to 4 minutes.
  7. Add the stock or broth and stir well to combine with the roux mixture.
  8. Bring to a boil, then reduce heat to medium-low.
  9. Cook, uncovered, stirring occasionally, for 1 hour.
  10. Add the chicken and cook just until the chicken is heated through, about 5 minutes.
  11. Remove from the heat and stir in the parsley, Pickapeppa Sauce and green onions.
  12. Ladle into deep soup bowls over rice.
  13. Serve with hot sauce, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 928.62 Kcal (3888 kJ)
Calories from fat 450.27 Kcal
% Daily Value*
Total Fat 50.03g 77%
Cholesterol 110.11mg 37%
Sodium 2429.91mg 101%
Potassium 1130.29mg 24%
Total Carbs 68.35g 23%
Sugars 12.27g 49%
Dietary Fiber 6.86g 27%
Protein 54.21g 108%
Vitamin C 86.1mg 143%
Vitamin A 0.9mg 30%
Iron 25.4mg 141%
Calcium 126.5mg 13%
Amount Per 100 g
Calories 109.85 Kcal (460 kJ)
Calories from fat 53.26 Kcal
% Daily Value*
Total Fat 5.92g 77%
Cholesterol 13.03mg 37%
Sodium 287.45mg 101%
Potassium 133.71mg 24%
Total Carbs 8.09g 23%
Sugars 1.45g 49%
Dietary Fiber 0.81g 27%
Protein 6.41g 108%
Vitamin C 10.2mg 143%
Vitamin A 0.1mg 30%
Iron 3mg 141%
Calcium 15mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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