Ma's Cheese Ball Recipe

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Ma's Cheese Ball
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  1. In a bowl, mix cream cheese, port wine cheese and blue
  2. Cheese.
  3. Divide mixture in half and make two balls.
  4. Roll in crushed nuts.
  5. Note: I have to omit the nuts for allergy reasons and the cheese balls still come out with great success.
  6. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.14 Kcal (1102 kJ)
Calories from fat 206.03 Kcal
% Daily Value*
Total Fat 22.89g 35%
Cholesterol 67.38mg 22%
Sodium 559.74mg 23%
Potassium 93.56mg 2%
Total Carbs 5.61g 2%
Sugars 4.1g 16%
Protein 11.23g 22%
Calcium 291.9mg 29%
Amount Per 100 g
Calories 337.52 Kcal (1413 kJ)
Calories from fat 264.27 Kcal
% Daily Value*
Total Fat 29.36g 35%
Cholesterol 86.43mg 22%
Sodium 717.96mg 23%
Potassium 120mg 2%
Total Carbs 7.19g 2%
Sugars 5.26g 16%
Protein 14.4g 22%
Calcium 374.4mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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