Raspberry Delight Recipe

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Raspberry Delight
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Ingredients:

Directions:

  1. Melt 1/4 cup butter in saucepan, add graham cracker crumbs, reserving 3/4 cup of crumbs for garnish.
  2. Press mixture into rectangular pan.
  3. Bake for 10 minutes at 350 F.
  4. Cool.
  5. Place contents of two jello boxes in bowl, add 2 1/2 cup hot water.
  6. Dissolve and add one box of frozen raspberries, or 2 cups of fresh.
  7. Let set until spreading consistancy (soft gel) then pour over graham crust.
  8. Dissolve marshmallows in milk over low heat, remove and cool.
  9. Whip 1 cup whipping cream and fold into cooled marshmallow mixture.
  10. Blend well.
  11. Pour over jello section and cover with remaining graham cracker crumbs.
  12. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.18 Kcal (746 kJ)
Calories from fat 62.38 Kcal
% Daily Value*
Total Fat 6.93g 11%
Cholesterol 21.47mg 7%
Sodium 26.79mg 1%
Potassium 75.34mg 2%
Total Carbs 29.14g 10%
Sugars 22.21g 89%
Dietary Fiber 1.67g 7%
Protein 1.4g 3%
Vitamin C 7.2mg 12%
Iron 0.4mg 2%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 134.33 Kcal (562 kJ)
Calories from fat 47.03 Kcal
% Daily Value*
Total Fat 5.23g 11%
Cholesterol 16.19mg 7%
Sodium 20.2mg 1%
Potassium 56.8mg 2%
Total Carbs 21.97g 10%
Sugars 16.74g 89%
Dietary Fiber 1.26g 7%
Protein 1.06g 3%
Vitamin C 5.4mg 12%
Iron 0.3mg 2%
Calcium 24mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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