Marshmallow Brownies Recipe

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Marshmallow Brownies
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Ingredients:

  • 1/2 cup butter
  • 1 1/2 cups flour
  • 2/3 cup packed brown sugar
  • 1/2 tsp salt
  • 2 eggs
  • 2 cups miniature marshmallows

Directions:

  1. Pre-heat oven to 350 degrees.
  2. Lightly grease a 9x13 inch baking pan.
  3. Melt butterscotch morsels and margarine in a large bowl in microwave.
  4. Stir the mixture well and let it cool to lukewarm.
  5. While the liquid mixture is cooling, mix flour, brown sugar, baking powder, salt, vanilla and eggs into the butterscotch mixture.
  6. Mix well.
  7. Fold in marshmallows and chocolate morsels.
  8. Spread batter into pan.
  9. Bake 25 minutes.
  10. Be careful not to overcook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 803.9 Kcal (3366 kJ)
Calories from fat 370.28 Kcal
% Daily Value*
Total Fat 41.14g 63%
Cholesterol 74.42mg 25%
Sodium 946.47mg 39%
Potassium 409.61mg 9%
Total Carbs 106.81g 36%
Sugars 39.7g 159%
Dietary Fiber 4.91g 20%
Protein 9.03g 18%
Vitamin A 0.1mg 5%
Iron 3.8mg 21%
Calcium 239.8mg 24%
Amount Per 100 g
Calories 444.78 Kcal (1862 kJ)
Calories from fat 204.87 Kcal
% Daily Value*
Total Fat 22.76g 63%
Cholesterol 41.17mg 25%
Sodium 523.66mg 39%
Potassium 226.63mg 9%
Total Carbs 59.1g 36%
Sugars 21.96g 159%
Dietary Fiber 2.72g 20%
Protein 5g 18%
Vitamin A 0.1mg 5%
Iron 2.1mg 21%
Calcium 132.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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