Marshmallow Brownies Recipe

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Marshmallow Brownies
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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
  2. Melt butterscotch morsels and margarine in a large bowl in microwave. Stir the mixture well and let it cool to lukewarm.
  3. While the liquid mixture is cooling, mix flour, brown sugar, baking powder, salt, vanilla, and eggs into the butterscotch mixture; mix well. Fold in marshmallows and chocolate morsels.
  4. Spread batter into a lightly greased 9x13 inch pan.
  5. Bake 25 minutes. Be careful not to overcook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2850.92 Kcal (11936 kJ)
Calories from fat 1281.56 Kcal
% Daily Value*
Total Fat 142.4g 219%
Cholesterol 297.52mg 99%
Sodium 1284.02mg 54%
Potassium 1521.82mg 32%
Total Carbs 386.61g 129%
Sugars 158.75g 635%
Dietary Fiber 10.01g 40%
Protein 31.19g 62%
Vitamin A 0.6mg 19%
Iron 8.9mg 49%
Calcium 637.3mg 64%
Amount Per 100 g
Calories 446.22 Kcal (1868 kJ)
Calories from fat 200.59 Kcal
% Daily Value*
Total Fat 22.29g 219%
Cholesterol 46.57mg 99%
Sodium 200.97mg 54%
Potassium 238.19mg 32%
Total Carbs 60.51g 129%
Sugars 24.85g 635%
Dietary Fiber 1.57g 40%
Protein 4.88g 62%
Vitamin A 0.1mg 19%
Iron 1.4mg 49%
Calcium 99.7mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.1
  • 81

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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