Marmalade Kringles Recipe

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Marmalade Kringles
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Ingredients
11
Count
Nutrition
381
Calories
Total time
1465
Minutes
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Ingredients:

  • 2/3 cup water
  • 2 packages yeast
  • 1 cup warm milk
  • 1/2 cup sugar
  • 1 1/2 tsp salt
  • 1/4 cup butter
  • 2 eggs
  • 5 -6 cups flour
  • oil

Directions:

  1. Measure warm water into large warm bowl.
  2. Sprinkle in yeast and stir until dissolved.
  3. Add warm milk, sugar, salt, butter and eggs.
  4. Stir in 3 cups flour.
  5. Beat vigorously until smooth.
  6. Add enough additonal flour to make a soft dough.
  7. Turn out onto lightly floured board and knead until smooth and elastic,about 8-10 minutes.
  8. Cover with plastic wrap, then a towel and let rest for 20 minutes.
  9. Divide dough into 4 equal parts.
  10. Roll each piece into a 9x13 rectangle on a lightly floured board.
  11. Place one layer of dough in the bottom 9x13 lightly greased pan.
  12. Spread 1 cup marmalade over dough.
  13. Top with another layer of dough.
  14. Repeat dough, marmalade, dough in second pan.
  15. Brush with oil, the cover pans loosely with plastic wrap.
  16. Refrigerate 2-24 hours.
  17. When ready to bake, remove plastic and let stand uncovered for 10 minutes at room temperature.
  18. Puncture any gas bubbles with greased toothpick or metal skewer.
  19. Bake at 375 for 20-25 minutes.
  20. Remove, inverted from pan immediately and glaze with confectioners sugar icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.45 Kcal (1597 kJ)
Calories from fat 100.77 Kcal
% Daily Value*
Total Fat 11.2g 17%
Cholesterol 22.71mg 8%
Sodium 1121.67mg 47%
Potassium 118.48mg 3%
Total Carbs 65.77g 22%
Sugars 22.75g 91%
Dietary Fiber 4.87g 19%
Protein 6.17g 12%
Vitamin C 1.6mg 3%
Iron 2.7mg 15%
Calcium 152.9mg 15%
Amount Per 100 g
Calories 298.14 Kcal (1248 kJ)
Calories from fat 78.76 Kcal
% Daily Value*
Total Fat 8.75g 17%
Cholesterol 17.75mg 8%
Sodium 876.7mg 47%
Potassium 92.6mg 3%
Total Carbs 51.4g 22%
Sugars 17.78g 91%
Dietary Fiber 3.81g 19%
Protein 4.82g 12%
Vitamin C 1.3mg 3%
Iron 2.1mg 15%
Calcium 119.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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