Marinated Tomatoes Recipe

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Marinated Tomatoes
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Ingredients:

Directions:

  1. Combine all ingredients, except tomatoes, in a large measuring cup or mixing bowl.
  2. Whisk well.
  3. Place tomatoes in a resealable plastic bag and pour marinade over.
  4. Marinate at room temperature for up to 2 hours, turning the bag occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.03 Kcal (1147 kJ)
Calories from fat 245.55 Kcal
% Daily Value*
Total Fat 27.28g 42%
Sodium 702.7mg 29%
Potassium 389.4mg 8%
Total Carbs 8.02g 3%
Sugars 6.13g 25%
Dietary Fiber 1.77g 7%
Protein 1.65g 3%
Vitamin C 24.7mg 41%
Iron 0.3mg 2%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 130.42 Kcal (546 kJ)
Calories from fat 116.86 Kcal
% Daily Value*
Total Fat 12.98g 42%
Sodium 334.44mg 29%
Potassium 185.33mg 8%
Total Carbs 3.82g 3%
Sugars 2.92g 25%
Dietary Fiber 0.84g 7%
Protein 0.79g 3%
Vitamin C 11.7mg 41%
Iron 0.2mg 2%
Calcium 12mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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