Marinated Greek Kebabs Recipe

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Marinated Greek Kebabs
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Ingredients:

Directions:

  1. Combine first 8 ingredients in a medium bowl, stirring well with a whisk. Add chicken, tossing to coat; cover and marinate in refrigerator 3 hours.
  2. Prepare grill.
  3. Cut onion wedges in half crosswise. Remove chicken from yogurt mixture, discarding yogurt mixture. Thread chicken, onion chunks, and bell pepper pieces evenly on 4 (12-inch) skewers, alternating chicken and vegetables.
  4. Place skewers on grill rack coated with cooking spray. Grill 15 minutes or until done, turning twice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.8 Kcal (652 kJ)
Calories from fat 35.85 Kcal
% Daily Value*
Total Fat 3.98g 6%
Cholesterol 70.48mg 23%
Sodium 692.51mg 29%
Potassium 426.01mg 9%
Total Carbs 6.9g 2%
Sugars 3.67g 15%
Dietary Fiber 1.41g 6%
Protein 23.86g 48%
Vitamin C 35.3mg 59%
Vitamin A 0.7mg 25%
Iron 12.8mg 71%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 75.26 Kcal (315 kJ)
Calories from fat 17.32 Kcal
% Daily Value*
Total Fat 1.92g 6%
Cholesterol 34.04mg 23%
Sodium 334.53mg 29%
Potassium 205.79mg 9%
Total Carbs 3.34g 2%
Sugars 1.78g 15%
Dietary Fiber 0.68g 6%
Protein 11.53g 48%
Vitamin C 17mg 59%
Vitamin A 0.4mg 25%
Iron 6.2mg 71%
Calcium 18.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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