Marinated Chicken Wings Baked Or Grilled Recipe

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Marinated Chicken Wings Baked Or Grilled
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Ingredients:

Directions:

  1. Put the chicken wings in a ziplock bag (or a bowl with a tight seal). Mix remaining ingredients and pour over wings. Marinate about 8 hours or over night.
  2. Place wings in large baking pan, reserving the marinade. Bake at 400 degrees F. for 30 minutes, then turn wings and paint liberally with reserved marinade. Bake 20-30 minutes longer, removing the wings from the oven before they begin to char.
  3. Serve hot, warm, or cold. Serves: 4
  4. To grill:
  5. Place wings about 6 inches above glowing coals and follow the same procedure above except that it's better to paint them several times with the marinade instead of putting it all on at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2277.3 Kcal (9535 kJ)
Calories from fat 398.06 Kcal
% Daily Value*
Total Fat 44.23g 68%
Cholesterol 428.56mg 143%
Sodium 3426.68mg 143%
Potassium 712.99mg 15%
Total Carbs 29.19g 10%
Sugars 24.52g 98%
Dietary Fiber 3.66g 15%
Protein 70.69g 141%
Vitamin C 0.7mg 1%
Iron 7.3mg 41%
Calcium 102.7mg 10%
Amount Per 100 g
Calories 202.17 Kcal (846 kJ)
Calories from fat 35.34 Kcal
% Daily Value*
Total Fat 3.93g 68%
Cholesterol 38.05mg 143%
Sodium 304.21mg 143%
Potassium 63.3mg 15%
Total Carbs 2.59g 10%
Sugars 2.18g 98%
Dietary Fiber 0.33g 15%
Protein 6.28g 141%
Vitamin C 0.1mg 1%
Iron 0.6mg 41%
Calcium 9.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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