Margarita Cheesecake Recipe

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Margarita Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine crumbs, walnuts & butter. Press into bottom and sides of a 9 spring form pan.
  3. Combine cream cheese, sugar, lime juice, tequila and Triple Sec in a mixing bowl. Blend with electric mixer until smooth.
  4. Add eggs and combine well.
  5. Add sour cream to cream cheese mixture, blending well.
  6. Pour batter into crust-lined pan.
  7. Into batter, pour 1/2 cup strawberry puree in a circle. Swirl into batter with a knife.
  8. Place a pan of water in bottom of oven.
  9. Bake cheese cake for 1 hour.
  10. After cooled, chill for a few hours. Serve with strawberry puree.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.29 Kcal (1232 kJ)
Calories from fat 145.9 Kcal
% Daily Value*
Total Fat 16.21g 25%
Cholesterol 61.85mg 21%
Sodium 175.07mg 7%
Potassium 128.95mg 3%
Total Carbs 30.99g 10%
Sugars 15.13g 61%
Dietary Fiber 1.45g 6%
Protein 5.17g 10%
Vitamin C 10.8mg 18%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 253.15 Kcal (1060 kJ)
Calories from fat 125.5 Kcal
% Daily Value*
Total Fat 13.94g 25%
Cholesterol 53.2mg 21%
Sodium 150.6mg 7%
Potassium 110.92mg 3%
Total Carbs 26.66g 10%
Sugars 13.01g 61%
Dietary Fiber 1.25g 6%
Protein 4.45g 10%
Vitamin C 9.3mg 18%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 50.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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