Cheesecake Recipe

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Cheesecake
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Ingredients
11
Count
Nutrition
293
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine first four ingredients. Press into bottom and sides of a 9 spring form pan
  3. Put eggs, cream cheese, sugar, salt and extracts in a mixing bowl. Blend with mixer until smooth.
  4. Add sour cream to cream chees mixture. Blend well.
  5. Pour mixture into crumb lined pan.
  6. Put a pan of water in bottom of the oven. Bake cheese cake for 1 hour.
  7. When cake has cooled, chill for several hours and serve with cherry or strawberries if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.7 Kcal (1225 kJ)
Calories from fat 160.14 Kcal
% Daily Value*
Total Fat 17.79g 27%
Cholesterol 66.88mg 22%
Sodium 219.24mg 9%
Potassium 133.56mg 3%
Total Carbs 28.79g 10%
Sugars 12.94g 52%
Dietary Fiber 1.2g 5%
Protein 5.61g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 77.5mg 8%
Amount Per 100 g
Calories 277.04 Kcal (1160 kJ)
Calories from fat 151.57 Kcal
% Daily Value*
Total Fat 16.84g 27%
Cholesterol 63.3mg 22%
Sodium 207.51mg 9%
Potassium 126.42mg 3%
Total Carbs 27.25g 10%
Sugars 12.25g 52%
Dietary Fiber 1.14g 5%
Protein 5.31g 11%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 73.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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