Directions:
- Preheat oven to 350°F
- Grease and flour a 9 inch round cake tin.
- Beat eggs and sugar together until double in volume.
- Add the flour slowly,then the butter and baking powder last, mixing shortly.
- Divide the batter into two.
- Put the grated chocolate and the cocoa powder(mixed into a paste with the milk) in one half and mix well.
- Alternately pour layers of both batters into the cake pan.
- Twirl a long thin knife through the batter to give it the marbled effect. Bake for 50 minutes. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 374.11 Kcal (1566 kJ) | ||
| Calories from fat | 221.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.57g | 38% | |
|---|---|---|---|
| Cholesterol | 95.06mg | 32% | |
| Sodium | 34.13mg | 1% | |
| Potassium | 159.04mg | 3% | |
| Total Carbs | 36.83g | 12% | |
| Sugars | 21.61g | 86% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 4.05g | 8% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 51.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 447.6 Kcal (1874 kJ) | ||
| Calories from fat | 264.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.39g | 38% | |
|---|---|---|---|
| Cholesterol | 113.74mg | 32% | |
| Sodium | 40.84mg | 1% | |
| Potassium | 190.28mg | 3% | |
| Total Carbs | 44.06g | 12% | |
| Sugars | 25.86g | 86% | |
| Dietary Fiber | 1.43g | 5% | |
| Protein | 4.84g | 8% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.9mg | 4% | |
| Calcium | 61.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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