Maple-Spice Cookies Recipe

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Ingredients:

Serving

1 cup vegetable shortening
1 cup firmly packed brown sugar
1/2 cup granulated sugar
1/2 cup dark maple syrup ( grade b)
2 large eggs
4 cups unbleached flour
2 1/4 tsp baking soda
2 tsp ground ginger
1 1/2 tsp ground cinnamon
1/4 tsp salt
granulated sugar

Directions:

Preheat oven to 350°F.
Grease a baking sheet.
Cream the shortening, brown sugar and granulated sugar in a large bowl until fluffy.
Beat in the maple syrup and eggs, one at a time.
Combine the flour, baking soda, ginger, cinnamon and salt in a medium-sized bowl.
Add the flour mixture to the shortening mixture, a little at a time, and mix until well blended. The dough will be sticky.
Sprinkle granulated sugar onto a sheet of wax paper.
Roll the dough into 1 1/2-inch balls and dip the tops into the sugar.
Place the balls 2-inches apart on the baking sheet.
Bake for 12 to 13 minutes, or until light golden brown and the center is set; do not overbake.
Let cool on baking sheet for 1 minute.
Transfer to a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5453.33 Kcal (22832 kJ)
Calories from fat	1980.71 Kcal
		% Daily Value*
Total Fat	220.08g	339%
Cholesterol	486.8mg	162%
Sodium	3647.54mg	152%
Potassium	1335.03mg	28%
Total Carbs	806g	269%
Sugars	420.66g	1683%
Dietary Fiber	17.15g	69%
Protein	63.24g	126%
Vitamin C	0.4mg	1%
Iron	29.6mg	164%
Calcium	515.3mg	52%

Amount Per 100 g
Calories	418.76 Kcal (1753 kJ)
Calories from fat	152.1 Kcal
		% Daily Value*
Total Fat	16.9g	339%
Cholesterol	37.38mg	162%
Sodium	280.1mg	152%
Potassium	102.52mg	28%
Total Carbs	61.89g	269%
Sugars	32.3g	1683%
Dietary Fiber	1.32g	69%
Protein	4.86g	126%
Iron	2.3mg	164%
Calcium	39.6mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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