Maple Sausage, Apple, and Sweet Onion Brunch Tart Recipe

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Maple Sausage, Apple, and Sweet Onion Brunch Tart
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Ingredients:

Directions:

  1. 1. Let pie crust stand at room temperature according to package directions. Preheat oven to 400°F Line a 10- to 10 1/2-inch tart pan with removable bottom with pie crust, pressing into bottom and up sides. Line the unpricked pastry shell with a double thickness of heavy-duty foil. Bake for 5 minutes. Remove foil. Bake for 5 to 7 minutes more or until pastry is nearly done. Remove from the oven.
  2. 2. Meanwhile, in a large skillet cook sausage and onion until meat is browned and onion is tender, stirring frequently. Drain fat. Stir in pie filling and 2 tablespoons brown sugar. Transfer mixture to partially baked pie shell.
  3. 3. In a medium bowl cut butter into 1/3 cup brown sugar until crumbly. Stir in oats and pecans; sprinkle evenly atop sausage mixture.
  4. 4. Bake, uncovered, for 30 to 35 minutes or until top is golden. Remove from oven; drizzle with maple syrup. Let stand 15 minutes. Remove sides of pan and slice to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.15 Kcal (1788 kJ)
Calories from fat 253.6 Kcal
% Daily Value*
Total Fat 28.18g 43%
Cholesterol 15.25mg 5%
Sodium 127.38mg 5%
Potassium 219.56mg 5%
Total Carbs 43.07g 14%
Sugars 20.5g 82%
Dietary Fiber 3.95g 16%
Protein 4.79g 10%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 45mg 5%
Amount Per 100 g
Calories 382.53 Kcal (1602 kJ)
Calories from fat 227.12 Kcal
% Daily Value*
Total Fat 25.24g 43%
Cholesterol 13.66mg 5%
Sodium 114.07mg 5%
Potassium 196.63mg 5%
Total Carbs 38.57g 14%
Sugars 18.36g 82%
Dietary Fiber 3.54g 16%
Protein 4.29g 10%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 2%
Iron 1.4mg 9%
Calcium 40.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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