Maple or Honey (pan) Roasted Green Beans Recipe

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Maple or Honey (pan) Roasted Green Beans
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Ingredients:

Directions:

  1. Combine maple/honey, and oil.
  2. Stir beans in mixture to coat thoroughly.
  3. Stirring Constantly, heat mixture (medium heat) in non-stick pan (I've tried to oven roast this but it's just too messy that way) until dry.
  4. Cooking should not take more than 5 to 7 minutes, tops.
  5. Remove from heat and sprinkle lightly with salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.34 Kcal (290 kJ)
Calories from fat 21 Kcal
% Daily Value*
Total Fat 2.33g 4%
Sodium 195.78mg 8%
Potassium 88.7mg 2%
Total Carbs 12.13g 4%
Sugars 9.76g 39%
Dietary Fiber 1.25g 5%
Protein 0.83g 2%
Vitamin C 4.2mg 7%
Iron 0.4mg 2%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 120.32 Kcal (504 kJ)
Calories from fat 36.44 Kcal
% Daily Value*
Total Fat 4.05g 4%
Sodium 339.75mg 8%
Potassium 153.92mg 2%
Total Carbs 21.04g 4%
Sugars 16.93g 39%
Dietary Fiber 2.17g 5%
Protein 1.45g 2%
Vitamin C 7.2mg 7%
Iron 0.7mg 2%
Calcium 55.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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