Maple Mocha Pops Recipe

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Maple Mocha Pops
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Ingredients:

Directions:

  1. In a small bowl, whisk the whipping cream, half-and-half, maple syrup, chocolate syrup and coffee granules until coffee is dissolved. Fill molds or cups with 1/4 cup cream mixture; top with holders or insert sticks into cups. Freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.1 Kcal (59 kJ)
Calories from fat 9.37 Kcal
% Daily Value*
Total Fat 1.04g 2%
Cholesterol 3.74mg 1%
Sodium 2.05mg 0%
Potassium 7.78mg 0%
Total Carbs 1.16g 0%
Sugars 0.91g 4%
Dietary Fiber 0.02g 0%
Protein 0.1g 0%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 272.31 Kcal (1140 kJ)
Calories from fat 180.96 Kcal
% Daily Value*
Total Fat 20.11g 2%
Cholesterol 72.15mg 1%
Sodium 39.67mg 0%
Potassium 150.34mg 0%
Total Carbs 22.37g 0%
Sugars 17.59g 4%
Dietary Fiber 0.43g 0%
Protein 1.99g 0%
Vitamin C 0.7mg 0%
Iron 0.3mg 0%
Calcium 73mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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