Almond Mocha Coffee Recipe

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Almond Mocha Coffee
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Ingredients:

Directions:

  1. Whip heavy cream and 2 t of almond syrup in a small bowl with an electric mixer on low speed. After cream begins to thicken beat on high speed til its as thick as you like it. Refrigerate until you are ready to use it.
  2. Pour milk in a medium microwave safe bowl. Heat on high heat for 1 to 1/2 minutes or until hot but not boiling. Whisk until foamy. Set aside.
  3. Pour 2 tablespoons of almond syrup and 1 tablespoon of chocolate syrup into the bottom of each of 2 coffee cups. Microwave just long enough to warm syrups (about 20 seconds on high). Stir 1/4 cup hot coffee into each cup. Add steamed milk up to the top and the then garnish with almond whipped cream, nuts and cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.96 Kcal (1294 kJ)
Calories from fat 67.62 Kcal
% Daily Value*
Total Fat 7.51g 12%
Cholesterol 29.58mg 10%
Sodium 73.67mg 3%
Potassium 279.98mg 6%
Total Carbs 54.91g 18%
Sugars 30.17g 121%
Dietary Fiber 0.56g 2%
Protein 4.45g 9%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 166.1mg 17%
Amount Per 100 g
Calories 118.69 Kcal (497 kJ)
Calories from fat 25.98 Kcal
% Daily Value*
Total Fat 2.89g 12%
Cholesterol 11.36mg 10%
Sodium 28.3mg 3%
Potassium 107.56mg 6%
Total Carbs 21.09g 18%
Sugars 11.59g 121%
Dietary Fiber 0.22g 2%
Protein 1.71g 9%
Vitamin C 0.1mg 0%
Iron 0.1mg 2%
Calcium 63.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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