Maple Granola Recipe

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Maple Granola
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Ingredients:

  • 10 cups rolled oats
  • 1 tsp salt
  • 1-1/4 cups real maple syrup

Directions:

  1. Preheat oven to 350.
  2. Combine all ingredients in a large bowl and stir until oats are evenly coated.
  3. Spread out on large cookie sheet.
  4. Bake for 30 minutes stirring occasionally.
  5. Stir in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 528.8 Kcal (2214 kJ)
Calories from fat 117.12 Kcal
% Daily Value*
Total Fat 13.01g 20%
Sodium 447.81mg 19%
Potassium 352.56mg 8%
Total Carbs 98.93g 33%
Sugars 37.41g 150%
Dietary Fiber 7.1g 28%
Protein 9.46g 19%
Iron 3.7mg 21%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 396.44 Kcal (1660 kJ)
Calories from fat 87.8 Kcal
% Daily Value*
Total Fat 9.76g 20%
Sodium 335.72mg 19%
Potassium 264.31mg 8%
Total Carbs 74.17g 33%
Sugars 28.05g 150%
Dietary Fiber 5.32g 28%
Protein 7.1g 19%
Iron 2.8mg 21%
Calcium 48.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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