Maple-Glazed Sweet Potatoes Recipe

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Maple-Glazed Sweet Potatoes
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Ingredients:

  • 8 cups (1-inch) cubed peeled sweet potato (about 3 lb)
  • 4 cups water
  • 1/4 cup lemon sections (about 1 large lemon)
  • 1/4 cup packed dark brown sugar
  • 3 tbsp maple syrup
  • 2 tbsp butter or stick margarine
  • dash of salt

Directions:

  1. Combine first 3 ingredients in a large saucepan; bring to boil. Cook 20 minutes or until tender, stirring occasionally. Remove sweet potatoes from pan with a slotted spoon, reserving cooking liquid. Bring cooking liquid to a boil; cook until reduced to 1/3 cup (about 12 minutes). Stir in sugar and remaining ingredients. Stir in sweet potatoes; cook 2 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.17 Kcal (608 kJ)
Calories from fat 17.26 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.09mg 2%
Sodium 79.01mg 3%
Potassium 399.88mg 9%
Total Carbs 30.61g 10%
Sugars 12.38g 50%
Dietary Fiber 3.46g 14%
Protein 2.3g 5%
Vitamin C 2.3mg 4%
Vitamin A 1.2mg 39%
Iron 1.2mg 7%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 70.99 Kcal (297 kJ)
Calories from fat 8.44 Kcal
% Daily Value*
Total Fat 0.94g 3%
Cholesterol 2.49mg 2%
Sodium 38.64mg 3%
Potassium 195.54mg 9%
Total Carbs 14.97g 10%
Sugars 6.06g 50%
Dietary Fiber 1.69g 14%
Protein 1.12g 5%
Vitamin C 1.1mg 4%
Vitamin A 0.6mg 39%
Iron 0.6mg 7%
Calcium 25.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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