Maple Butter Recipe

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Maple Butter
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Ingredients:

  • 1/2-1 cup butter, softened

Directions:

  1. Cream 1 stick softened butter until fluffy.
  2. With mixer on low, pour 1 cup maple syrup into the butter.
  3. Beat until smooth and light.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.92 Kcal (2135 kJ)
Calories from fat 310.28 Kcal
% Daily Value*
Total Fat 34.48g 53%
Cholesterol 91.51mg 31%
Sodium 14.13mg 1%
Potassium 177.17mg 4%
Total Carbs 52.76g 18%
Sugars 53.55g 214%
Protein 0.43g 1%
Vitamin A 0.4mg 14%
Calcium 90.5mg 9%
Amount Per 100 g
Calories 420.34 Kcal (1760 kJ)
Calories from fat 255.77 Kcal
% Daily Value*
Total Fat 28.42g 53%
Cholesterol 75.43mg 31%
Sodium 11.65mg 1%
Potassium 146.04mg 4%
Total Carbs 43.49g 18%
Sugars 44.14g 214%
Protein 0.35g 1%
Vitamin A 0.4mg 14%
Calcium 74.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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