Directions:
- In a small saucepan bring maple syrup and butter to a boil over medium heat.
- Boil for 3 minutes, stirring constantly.
- Cool to room temperature.
- Whisk in cream.
- Store in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.82 Kcal (418 kJ) | ||
| Calories from fat | 31.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.47g | 5% | |
|---|---|---|---|
| Cholesterol | 10.64mg | 4% | |
| Sodium | 5.11mg | 0% | |
| Potassium | 61.07mg | 1% | |
| Total Carbs | 17.74g | 6% | |
| Sugars | 17.85g | 71% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 30.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 296.93 Kcal (1243 kJ) | ||
| Calories from fat | 92.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.31g | 5% | |
|---|---|---|---|
| Cholesterol | 31.65mg | 4% | |
| Sodium | 15.2mg | 0% | |
| Potassium | 181.66mg | 1% | |
| Total Carbs | 52.76g | 6% | |
| Sugars | 53.1g | 71% | |
| Protein | 0.37g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Calcium | 91.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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