Maple Baked Apples Recipe

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Maple Baked Apples
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Ingredients:

Directions:

  1. Core apples and place in baking dish.
  2. Drizzle maple syrup in the center of each apple.
  3. Sprinkle cranberries in the center of each apple and sprinkle with cinnamon.
  4. Bake for 30 minutes at 350, occasionally spooning syrup over apples.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.31 Kcal (826 kJ)
Calories from fat 1.39 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 4.82mg 0%
Potassium 202.2mg 4%
Total Carbs 51.78g 17%
Sugars 40.04g 160%
Dietary Fiber 4.72g 19%
Protein 0.01g 0%
Vitamin C 9.1mg 15%
Iron 0.2mg 1%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 92.95 Kcal (389 kJ)
Calories from fat 0.66 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 2.27mg 0%
Potassium 95.25mg 4%
Total Carbs 24.39g 17%
Sugars 18.86g 160%
Dietary Fiber 2.22g 19%
Protein 0.01g 0%
Vitamin C 4.3mg 15%
Iron 0.1mg 1%
Calcium 12.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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