Mango Wrappers (Raw) Recipe

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Mango Wrappers (Raw)
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Ingredients:

Directions:

  1. Place all ingredients except cilantro in large container.
  2. Blend well until smooth.
  3. Spread mixture thinly on Teflex sheets and sprinkle with cilantro. Dehydrate 4 hours, until dry but still very pliable.
  4. Cut each sheet into 4 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 799.76 Kcal (3348 kJ)
Calories from fat 500.59 Kcal
% Daily Value*
Total Fat 55.62g 86%
Sodium 70.12mg 3%
Potassium 939.06mg 20%
Total Carbs 76.88g 26%
Sugars 23.12g 92%
Dietary Fiber 3.35g 13%
Protein 7.59g 15%
Vitamin C 62.1mg 103%
Iron 3.6mg 20%
Calcium 50.9mg 5%
Amount Per 100 g
Calories 281.19 Kcal (1177 kJ)
Calories from fat 176 Kcal
% Daily Value*
Total Fat 19.56g 86%
Sodium 24.65mg 3%
Potassium 330.16mg 20%
Total Carbs 27.03g 26%
Sugars 8.13g 92%
Dietary Fiber 1.18g 13%
Protein 2.67g 15%
Vitamin C 21.8mg 103%
Iron 1.3mg 20%
Calcium 17.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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