Mango Vinaigrette Recipe

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3 (5 Votes)
Mango Vinaigrette
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Ingredients:

Directions:

  1. Process first 5 ingredients in a blender or food processor until smooth.
  2. Stir in salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.76 Kcal (91 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.84mg 0%
Potassium 56.25mg 1%
Total Carbs 5.43g 2%
Sugars 4.75g 19%
Dietary Fiber 0.41g 2%
Protein 0.28g 1%
Vitamin C 12.5mg 21%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 53.3 Kcal (223 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.07mg 0%
Potassium 137.81mg 1%
Total Carbs 13.3g 2%
Sugars 11.63g 19%
Dietary Fiber 1.01g 2%
Protein 0.7g 1%
Vitamin C 30.5mg 21%
Calcium 11.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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