Directions:
- Keep some mango slices for decoration, puree the rest. Add lemon juice and sugar.
- Sprinkle gelatin over hot water, add to mango puree. Fold cream into mango puree.
- Spoon into small bowls, refrigerate until set.
- Decorate with mango slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.3 Kcal (525 kJ) | ||
| Calories from fat | 6.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.75g | 1% | |
|---|---|---|---|
| Cholesterol | 2.31mg | 1% | |
| Sodium | 8.75mg | 0% | |
| Potassium | 151.44mg | 3% | |
| Total Carbs | 27.93g | 9% | |
| Sugars | 26.44g | 106% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 3.14g | 6% | |
| Vitamin C | 31.1mg | 52% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 104.88 Kcal (439 kJ) | ||
| Calories from fat | 5.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.63g | 1% | |
|---|---|---|---|
| Cholesterol | 1.94mg | 1% | |
| Sodium | 7.33mg | 0% | |
| Potassium | 126.76mg | 3% | |
| Total Carbs | 23.38g | 9% | |
| Sugars | 22.13g | 106% | |
| Dietary Fiber | 1.4g | 7% | |
| Protein | 2.63g | 6% | |
| Vitamin C | 26mg | 52% | |
| Calcium | 15.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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