Mango Bread Recipe

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Mango Bread
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Ingredients:

  • 2 cup flour
  • 2 tsp cinamon
  • 1 1/4 cup sugar
  • 1/2 cup chopped nuts
  • 3/4 cup butter
  • 2 tsp vanilla-extract.html >vanilla extract >vanilla extract. vanilla extract

Directions:

  1. Preheat oven to 350.
  2. Grease and flour a 9x5 loaf pan.
  3. Sift flour with baking soda and cinnamon.
  4. Stir in sugar, coconut, and nuts.
  5. Add remaining ingredients and mix well.
  6. Pour into prepared pan and bake for 75 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.63 Kcal (2498 kJ)
Calories from fat 309.14 Kcal
% Daily Value*
Total Fat 34.35g 53%
Cholesterol 107.13mg 36%
Sodium 1190.61mg 50%
Potassium 240.86mg 5%
Total Carbs 66.34g 22%
Sugars 26.99g 108%
Dietary Fiber 5.64g 23%
Protein 8.86g 18%
Vitamin C 15mg 25%
Vitamin A 0.2mg 7%
Iron 4.2mg 23%
Calcium 133.2mg 13%
Amount Per 100 g
Calories 343.75 Kcal (1439 kJ)
Calories from fat 178.11 Kcal
% Daily Value*
Total Fat 19.79g 53%
Cholesterol 61.73mg 36%
Sodium 685.98mg 50%
Potassium 138.77mg 5%
Total Carbs 38.22g 22%
Sugars 15.55g 108%
Dietary Fiber 3.25g 23%
Protein 5.1g 18%
Vitamin C 8.6mg 25%
Vitamin A 0.1mg 7%
Iron 2.4mg 23%
Calcium 76.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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