Manchego Cheese With Honey Recipe

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Manchego Cheese With Honey
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Ingredients:

  • 1 stick butter
  • 3 tbsp honey
  • 1/2 lb manchego cheese wedge

Directions:

  1. Melt butter in small saute pan, and cook until it turns a golden brown.
  2. Drizzle in honey and stir to incorporate.
  3. Pour over cheese wedge and sprinkle with sea salt.
  4. Serve with crackers, fruit, or veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.08 Kcal (1378 kJ)
Calories from fat 259.74 Kcal
% Daily Value*
Total Fat 28.86g 44%
Cholesterol 80.93mg 27%
Sodium 231.89mg 10%
Potassium 9.98mg 0%
Total Carbs 8.61g 3%
Sugars 8.61g 34%
Protein 9.64g 19%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Calcium 409.9mg 41%
Amount Per 100 g
Calories 490.25 Kcal (2053 kJ)
Calories from fat 386.95 Kcal
% Daily Value*
Total Fat 42.99g 44%
Cholesterol 120.56mg 27%
Sodium 345.46mg 10%
Potassium 14.87mg 0%
Total Carbs 12.83g 3%
Sugars 12.83g 34%
Protein 14.36g 19%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 6%
Calcium 610.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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