Directions:
- Boil water with cloves and cinnamon sticks for 20 minutes in large non-aluminum pot.
- Remove from heat, add the tea bags and cover.
- Allow mixture to steep for at least 4 hours, preferably overnight.
- After steeping process is completed, combine in another sauce pan the orange, pineapple, and lemon juices with the sugar.
- Heat gently, stirring to melt and mix the sugar.
- Drain spices from tea mixture.
- Combine the tea and juice mixtures.
- Heat and enjoy!
- NOTE: Preparation time does not include steeping time .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.88 Kcal (200 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.12mg | 0% | |
| Potassium | 62.2mg | 1% | |
| Total Carbs | 12.21g | 4% | |
| Sugars | 11.1g | 44% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 12.5mg | 21% | |
| Calcium | 17mg | 2% | |
| Amount Per 100 g | |||
| Calories | 28 Kcal (117 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.82mg | 0% | |
| Potassium | 36.38mg | 1% | |
| Total Carbs | 7.14g | 4% | |
| Sugars | 6.49g | 44% | |
| Dietary Fiber | 0.08g | 1% | |
| Protein | 0.18g | 1% | |
| Vitamin C | 7.3mg | 21% | |
| Calcium | 10mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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