Cinnamon Tea Toddy Recipe

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Cinnamon Tea Toddy
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Ingredients:

  • 1 cinnamon stick
  • 3 tea bags, orange pekoe if possible
  • 4 tsp honey
  • 1/2 cup rum
  • orange slice

Directions:

  1. Boil cinnamon stick in 3 cups water.
  2. Remove from heat and add tea bags.
  3. Let steep 5 minutes.
  4. Remove and discard tea bags and stick.
  5. Stir in orange juice, rum and honey.
  6. Serve warm, garnished with orange slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.66 Kcal (321 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.04mg 0%
Potassium 106.6mg 2%
Total Carbs 8.16g 3%
Sugars 7.15g 29%
Dietary Fiber 0.03g 0%
Protein 0.48g 1%
Vitamin C 20.7mg 35%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 118.18 Kcal (495 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.6mg 0%
Potassium 164.35mg 2%
Total Carbs 12.59g 3%
Sugars 11.03g 29%
Dietary Fiber 0.05g 0%
Protein 0.75g 1%
Vitamin C 31.9mg 35%
Calcium 8.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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