Makeover Multigrain Waffles Recipe

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Makeover Multigrain Waffles
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Ingredients:

Directions:

  1. In a large bowl, combine the first seven ingredients. In another bowl, whisk the eggs, egg whites, buttermilk, applesauce, oil and butter; whisk into dry ingredients just until blended.
  2. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with butter and syrup if desired. Yield: 28 waffles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.51 Kcal (1204 kJ)
Calories from fat 70.16 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 45.21mg 15%
Sodium 239.06mg 10%
Potassium 239.52mg 5%
Total Carbs 45.53g 15%
Sugars 4.15g 17%
Dietary Fiber 1.86g 7%
Protein 7.98g 16%
Vitamin C 1.8mg 3%
Iron 0.8mg 5%
Calcium 119.9mg 12%
Amount Per 100 g
Calories 184.58 Kcal (773 kJ)
Calories from fat 45.04 Kcal
% Daily Value*
Total Fat 5g 12%
Cholesterol 29.03mg 15%
Sodium 153.48mg 10%
Potassium 153.77mg 5%
Total Carbs 29.23g 15%
Sugars 2.66g 17%
Dietary Fiber 1.2g 7%
Protein 5.12g 16%
Vitamin C 1.2mg 3%
Iron 0.5mg 5%
Calcium 77mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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