Maggie's Heavenly Hash Recipe

Posted by
Rate It!
Maggie's Heavenly Hash
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix Jello with 1 cup boiling water and 1/2 cup cold water.
  2. Let set until the consistency of egg whites.
  3. Beat the whipping cream until stiff.
  4. Fold the whipped cream into the Jello; also.
  5. Fold in the pineapple with juice, and pecans.
  6. Return to refrigerator to let set.
  7. Serve on angel food cake slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.28 Kcal (1086 kJ)
Calories from fat 242.81 Kcal
% Daily Value*
Total Fat 26.98g 42%
Cholesterol 44.36mg 15%
Sodium 13.83mg 1%
Potassium 127.74mg 3%
Total Carbs 4.65g 2%
Sugars 1.4g 6%
Dietary Fiber 1.82g 7%
Protein 2.81g 6%
Vitamin C 1mg 2%
Iron 0.6mg 3%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 405.04 Kcal (1696 kJ)
Calories from fat 379.31 Kcal
% Daily Value*
Total Fat 42.15g 42%
Cholesterol 69.3mg 15%
Sodium 21.6mg 1%
Potassium 199.54mg 3%
Total Carbs 7.27g 2%
Sugars 2.18g 6%
Dietary Fiber 2.84g 7%
Protein 4.4g 6%
Vitamin C 1.5mg 2%
Iron 0.9mg 3%
Calcium 66.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top