Mackinac Island Maple Walnut Fudge Recipe

Posted by
Rate It!
Mackinac Island Maple Walnut Fudge
Add your photo!
Ingredients
7
Count
Nutrition
835
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 1 tbsp flour
  • 2 cups maple syrup
  • 1/2 cup corn syrup
  • 1/2 cup milk or 1/2 cup cream
  • 1 tbsp butter
  • 1/3 cup walnuts

Directions:

  1. Mix flour and sugar in a saucepan.
  2. Add maple syrup, corn syrup and milk.
  3. Cook over low heat, stirring occasionally to soft ball stage (232-236 degrees).
  4. Remove from heat and drop butter on top.
  5. Cool to lukewarm;.
  6. Beat until glossy look begins to leave.
  7. Pour quickly into butter pan.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.66 Kcal (3495 kJ)
Calories from fat 84.97 Kcal
% Daily Value*
Total Fat 9.44g 15%
Cholesterol 8.25mg 3%
Sodium 148.58mg 6%
Potassium 460.09mg 10%
Total Carbs 192.4g 64%
Sugars 190.71g 763%
Dietary Fiber 0.98g 4%
Protein 3.73g 7%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 220mg 22%
Amount Per 100 g
Calories 281.33 Kcal (1178 kJ)
Calories from fat 28.64 Kcal
% Daily Value*
Total Fat 3.18g 15%
Cholesterol 2.78mg 3%
Sodium 50.08mg 6%
Potassium 155.08mg 10%
Total Carbs 64.85g 64%
Sugars 64.28g 763%
Dietary Fiber 0.33g 4%
Protein 1.26g 7%
Vitamin C 0.1mg 0%
Iron 0.2mg 3%
Calcium 74.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top