Macaroni Salad Recipe

Posted by
Rate It!
Macaroni Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Add vegetables, diced eggs, and cheese to cooked macaroni.
  2. For the dressing, mix salad dressing, milk, sugar, vinegar, and salt in a separate bowl.
  3. Add to macaroni and gently mix.
  4. Chill several hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 808.83 Kcal (3386 kJ)
Calories from fat 539.19 Kcal
% Daily Value*
Total Fat 59.91g 92%
Cholesterol 118.1mg 39%
Sodium 926.21mg 39%
Potassium 341.35mg 7%
Total Carbs 50g 17%
Sugars 11g 44%
Dietary Fiber 4.62g 18%
Protein 18.9g 38%
Vitamin C 9.2mg 15%
Iron 1.8mg 10%
Calcium 252.4mg 25%
Amount Per 100 g
Calories 235.08 Kcal (984 kJ)
Calories from fat 156.71 Kcal
% Daily Value*
Total Fat 17.41g 92%
Cholesterol 34.33mg 39%
Sodium 269.2mg 39%
Potassium 99.21mg 7%
Total Carbs 14.53g 17%
Sugars 3.2g 44%
Dietary Fiber 1.34g 18%
Protein 5.49g 38%
Vitamin C 2.7mg 15%
Iron 0.5mg 10%
Calcium 73.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top