Directions:
- Boil macaroni till al dente, drain and return to pot. Add tomatoes, pepper, salt and sugar. Serve from the stove or from the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.7 Kcal (288 kJ) | ||
| Calories from fat | 2.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 0% | |
|---|---|---|---|
| Sodium | 73.31mg | 3% | |
| Potassium | 190.22mg | 4% | |
| Total Carbs | 14.31g | 5% | |
| Sugars | 3.2g | 13% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 2.8g | 6% | |
| Vitamin C | 4.9mg | 8% | |
| Iron | 0.9mg | 5% | |
| Calcium | 21.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 100.03 Kcal (419 kJ) | ||
| Calories from fat | 3.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.38g | 0% | |
|---|---|---|---|
| Sodium | 106.74mg | 3% | |
| Potassium | 276.97mg | 4% | |
| Total Carbs | 20.84g | 5% | |
| Sugars | 4.66g | 13% | |
| Dietary Fiber | 2.17g | 6% | |
| Protein | 4.08g | 6% | |
| Vitamin C | 7.2mg | 8% | |
| Iron | 1.4mg | 5% | |
| Calcium | 31.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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