Hot Dish Recipe

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Hot Dish
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Minutes

Ingredients:

Directions:

  1. Cook noodles al dente.
  2. Meanwhile brown meat and drain fat.
  3. Combine noodles, beef, tomatoes and spices and serve.
  4. You can also add a can of kidney beans if you'd like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.81 Kcal (1787 kJ)
Calories from fat 102.04 Kcal
% Daily Value*
Total Fat 11.34g 17%
Cholesterol 46.86mg 16%
Sodium 56.29mg 2%
Potassium 403.78mg 9%
Total Carbs 56.97g 19%
Sugars 2.48g 10%
Dietary Fiber 2.34g 9%
Protein 24.26g 49%
Vitamin C 1mg 2%
Iron 3.8mg 21%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 269.7 Kcal (1129 kJ)
Calories from fat 64.48 Kcal
% Daily Value*
Total Fat 7.16g 17%
Cholesterol 29.61mg 16%
Sodium 35.57mg 2%
Potassium 255.15mg 9%
Total Carbs 36g 19%
Sugars 1.57g 10%
Dietary Fiber 1.48g 9%
Protein 15.33g 49%
Vitamin C 0.6mg 2%
Iron 2.4mg 21%
Calcium 16.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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