Macaroni And Cheese With Kilebasa Recipe

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Ingredients:

Serving

1/2 ring kielbasa cut into slices and then cut into quarters
2 cup. cheddar jack cheese
1 1/2 cup. half and half
al' dente pasta (anything will work)
seasoning salt
onion powder
2 tsp. butter
2 tsp. flour

Directions:

Fry kielbasa in a pan. Take out of pan and set aside.
Melt butter in pan with kielbasa juices, add flour and mix until smooth and thick.
Mix in half and half and mix until no lump exist.
Add 1 3/4 c. cheese and simmer until melted. You can add more half and half or milk if it's too thick for you.
Mix in noodles, kielbasa, and rest of cheese. Serve hot :)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	360.61 Kcal (1510 kJ)
Calories from fat	273.48 Kcal
		% Daily Value*
Total Fat	30.39g	47%
Cholesterol	93.56mg	31%
Sodium	456.22mg	19%
Potassium	121.6mg	3%
Total Carbs	7.46g	2%
Dietary Fiber	0.17g	1%
Protein	15.85g	32%
Vitamin C	2mg	3%
Iron	0.2mg	1%
Calcium	500.5mg	50%

Amount Per 100 g
Calories	233.29 Kcal (977 kJ)
Calories from fat	176.92 Kcal
		% Daily Value*
Total Fat	19.66g	47%
Cholesterol	60.53mg	31%
Sodium	295.14mg	19%
Potassium	78.66mg	3%
Total Carbs	4.83g	2%
Dietary Fiber	0.11g	1%
Protein	10.26g	32%
Vitamin C	1.3mg	3%
Iron	0.1mg	1%
Calcium	323.8mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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