Macaroni and Cheese With Garlic Breadcrumbs, Plain and Chipotle Recipe

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Macaroni and Cheese With Garlic Breadcrumbs, Plain and Chipotle
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Ingredients:

Directions:

  1. Make bread crumbs:.
  2. Heat butter and oil in a 10-inch heavy skillet over moderate heat until foam subsides, then cook garlic and bread crumbs, stirring, until crumbs are golden.
  3. Transfer to paper towels to drain and season with salt.
  4. Make macaroni:.
  5. Preheat oven to 350°F
  6. Chop chipotles.
  7. Melt butter in a 3- to 4-quart saucepan over moderate heat, then add flour and cook, whisking, 1 minute.
  8. Gradually whisk in milk, cream, and mustard and simmer, whisking occasionally, 3 minutes.
  9. Cook macaroni in a 6- to 7-quart pot of boiling salted water until just tender.
  10. Drain in a colander and transfer to a large bowl.
  11. Stir in white sauce, cheese, and salt to taste.
  12. Fill a 1 1/2-quart shallow casserole with half of macaroni mixture.
  13. Stir chipotles into remaining macaroni.
  14. Spoon into another 1 1/2-quart shallow casserole and sprinkle both with bread crumbs.
  15. Bake casseroles in middle of oven 30 minutes, or until bubbly.
  16. Note:.
  17. Macaroni and cheese may be made 2 days ahead, put into casseroles, cooled completely, and chilled, covered.
  18. Do not add bread crumbs until ready to bake. (Baking may take longer than 30 minutes.)
  19. Serves 8 adults plus 10 children as part of a buffet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 800.05 Kcal (3350 kJ)
Calories from fat 451.75 Kcal
% Daily Value*
Total Fat 50.19g 77%
Cholesterol 148.78mg 50%
Sodium 771.79mg 32%
Potassium 335.88mg 7%
Total Carbs 53.03g 18%
Sugars 6.91g 28%
Dietary Fiber 2.43g 10%
Protein 33.19g 66%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 3.2mg 18%
Calcium 791.5mg 79%
Amount Per 100 g
Calories 262.33 Kcal (1098 kJ)
Calories from fat 148.13 Kcal
% Daily Value*
Total Fat 16.46g 77%
Cholesterol 48.78mg 50%
Sodium 253.06mg 32%
Potassium 110.13mg 7%
Total Carbs 17.39g 18%
Sugars 2.27g 28%
Dietary Fiber 0.8g 10%
Protein 10.88g 66%
Vitamin C 0.1mg 1%
Iron 1mg 18%
Calcium 259.5mg 79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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