Luella's Best Gluten Free Brownies Recipe

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Luella's Best Gluten Free Brownies
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Ingredients:

  • 1/3 cup rice flour
  • 6 tbsp cocoa powder
  • 1 1/4 cups sugar
  • 3 eggs
  • 3/4 cup canola oil
  • 2 tsp vanilla
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp xanthan gum

Directions:

  1. Preheat oven to 325.
  2. Melt chocolate.
  3. Mix all ingredients in a large mixing bowl.
  4. Grease an 8 inch baking pan.
  5. Bake for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.15 Kcal (1600 kJ)
Calories from fat 195.56 Kcal
% Daily Value*
Total Fat 21.73g 33%
Cholesterol 54.56mg 18%
Sodium 228.05mg 10%
Potassium 138.36mg 3%
Total Carbs 44.29g 15%
Sugars 22.97g 92%
Dietary Fiber 0.95g 4%
Protein 3.52g 7%
Iron 0.7mg 4%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 458.12 Kcal (1918 kJ)
Calories from fat 234.44 Kcal
% Daily Value*
Total Fat 26.05g 33%
Cholesterol 65.41mg 18%
Sodium 273.39mg 10%
Potassium 165.87mg 3%
Total Carbs 53.09g 15%
Sugars 27.53g 92%
Dietary Fiber 1.14g 4%
Protein 4.22g 7%
Iron 0.9mg 4%
Calcium 44.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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