Lubiyeh Recipe

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Lubiyeh
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Ingredients:

  • 1 1/2 lbs green beans
  • 1 medium onion
  • 1 garlic clove
  • 1/4 cup olive oil
  • 16 oz can diced tomatoes
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/2 tsp allspice

Directions:

  1. Saute the onion in olive oil on medium heat until softened and translucent. Add green beans, saute until they get a bit of color and onion turns golden. Add garlic, saute another minute, then add tomatoes, salt, black pepper and allspice. Cover tightly and simmer until the string beans are cooked to your liking, but definitely on the soft side, at least 12 or 15 minutes, or even more if you are Lebanese. I don't care for mushy veggies much, so I cooked them for about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 902.37 Kcal (3778 kJ)
Calories from fat 504.69 Kcal
% Daily Value*
Total Fat 56.08g 86%
Sodium 1808.01mg 75%
Potassium 2951.14mg 63%
Total Carbs 91.13g 30%
Sugars 42.98g 172%
Dietary Fiber 32.02g 128%
Protein 24.04g 48%
Vitamin C 131.5mg 219%
Iron 11.5mg 64%
Calcium 445mg 44%
Amount Per 100 g
Calories 69.04 Kcal (289 kJ)
Calories from fat 38.61 Kcal
% Daily Value*
Total Fat 4.29g 86%
Sodium 138.33mg 75%
Potassium 225.79mg 63%
Total Carbs 6.97g 30%
Sugars 3.29g 172%
Dietary Fiber 2.45g 128%
Protein 1.84g 48%
Vitamin C 10.1mg 219%
Iron 0.9mg 64%
Calcium 34mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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