Low Carb Eggnog Recipe

Posted by
Rate It!
Low Carb Eggnog
Add your photo!
Ingredients
6
Count
Nutrition
18
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup eggbeaters egg substitute
  • 1/4 cup heavy cream
  • 1/3 cup cold water
  • 1 dash nutmeg

Directions:

  1. Mix everything except for nutmeg together. If the water wasn't cold, chill until cold. You can also substitute a couple of icecubes for some of the cold water. Sprinkle with nutmeg. Spike with rum if you want. Cheers!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.97 Kcal (75 kJ)
Calories from fat 16.79 Kcal
% Daily Value*
Total Fat 1.87g 3%
Cholesterol 6.85mg 2%
Sodium 2.18mg 0%
Potassium 4.15mg 0%
Total Carbs 0.19g 0%
Sugars 0.03g 0%
Dietary Fiber 0.01g 0%
Protein 0.1g 0%
Vitamin C 0.1mg 0%
Calcium 4.6mg 0%
Amount Per 100 g
Calories 98.47 Kcal (412 kJ)
Calories from fat 91.96 Kcal
% Daily Value*
Total Fat 10.22g 3%
Cholesterol 37.53mg 2%
Sodium 11.96mg 0%
Potassium 22.76mg 0%
Total Carbs 1.06g 0%
Sugars 0.19g 0%
Dietary Fiber 0.05g 0%
Protein 0.56g 0%
Vitamin C 0.3mg 0%
Calcium 25.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top