Low Cal Buttermilk Dip Recipe

Posted by
Rate It!
Low Cal Buttermilk Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan, sprinkle gelatin over 1 tbsp cold water.
  2. Stir over very low heat until dissolved.
  3. Remove from heat and stir in remaining ingredients.
  4. Chill, stirring occasionally until thickened to dipping consistency.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.12 Kcal (1248 kJ)
Calories from fat 67.41 Kcal
% Daily Value*
Total Fat 7.49g 12%
Cholesterol 26.95mg 9%
Sodium 2615.72mg 109%
Potassium 389.1mg 8%
Total Carbs 14.59g 5%
Sugars 13.12g 52%
Dietary Fiber 0.61g 2%
Protein 7.91g 16%
Vitamin C 6.5mg 11%
Iron 0.3mg 2%
Calcium 298.3mg 30%
Amount Per 100 g
Calories 85.94 Kcal (360 kJ)
Calories from fat 19.43 Kcal
% Daily Value*
Total Fat 2.16g 12%
Cholesterol 7.77mg 9%
Sodium 754mg 109%
Potassium 112.16mg 8%
Total Carbs 4.2g 5%
Sugars 3.78g 52%
Dietary Fiber 0.18g 2%
Protein 2.28g 16%
Vitamin C 1.9mg 11%
Iron 0.1mg 2%
Calcium 86mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top