Directions:
- Mix spices together and rub on shrimp.
- To grill: Fire up grill to med hot, grill shrimp while basting with white wine.
- To saute: fire up skillet to med hot, saute adding wine at very end, just enough to moisten.
- May not need all the wine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.5 Kcal (1279 kJ) | ||
| Calories from fat | 156.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.43g | 27% | |
|---|---|---|---|
| Cholesterol | 52.61mg | 18% | |
| Sodium | 1039.2mg | 43% | |
| Potassium | 131.13mg | 3% | |
| Total Carbs | 28.5g | 10% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 7.71g | 15% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 43.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 272.53 Kcal (1141 kJ) | ||
| Calories from fat | 139.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.55g | 27% | |
|---|---|---|---|
| Cholesterol | 46.93mg | 18% | |
| Sodium | 927.03mg | 43% | |
| Potassium | 116.98mg | 3% | |
| Total Carbs | 25.43g | 10% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 1.35g | 6% | |
| Protein | 6.88g | 15% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.3mg | 8% | |
| Calcium | 39.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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