Boggles Recipe

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Boggles
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Ingredients:

Directions:

  1. Place rack in middle position.
  2. Preheat oven to 350°F
  3. Melt butter in large microwave-safe bowl.
  4. Add sugars and let cool a bit.
  5. Add eggs, backing powder, baking soda, salt, vanilla and spices. (Add eggs last when adding these ingredients to help cool off the butter further, you don't want to cook the eggs).
  6. Add flour and mix.
  7. Then add the cranberries and oats and mix everything up. (The dough will be quite stiff).
  8. Drop by teaspoon onto a greased cookie sheet, 12 to a sheet.
  9. Bake at 350°F for 12-15 minutes.
  10. Cool on cookie sheet for 2 minutes.
  11. Remove to cooling rack until cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3512.14 Kcal (14705 kJ)
Calories from fat 1328.17 Kcal
% Daily Value*
Total Fat 147.57g 227%
Cholesterol 407.71mg 136%
Sodium 4838.22mg 202%
Potassium 1225.37mg 26%
Total Carbs 529.67g 177%
Sugars 269.27g 1077%
Dietary Fiber 32.89g 132%
Protein 40g 80%
Vitamin A 1.1mg 38%
Iron 17.8mg 99%
Calcium 733.4mg 73%
Amount Per 100 g
Calories 418.65 Kcal (1753 kJ)
Calories from fat 158.32 Kcal
% Daily Value*
Total Fat 17.59g 227%
Cholesterol 48.6mg 136%
Sodium 576.72mg 202%
Potassium 146.06mg 26%
Total Carbs 63.14g 177%
Sugars 32.1g 1077%
Dietary Fiber 3.92g 132%
Protein 4.77g 80%
Vitamin A 0.1mg 38%
Iron 2.1mg 99%
Calcium 87.4mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.7
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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