Cranberry Blondies Recipe

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Cranberry Blondies
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Ingredients
13
Count
Nutrition
243
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat at 350 degrees.
  2. Line an 11x7x1 1/2 inch or 9x9x2 inch pan with foil.
  3. Spray foiled pan with cooking spray and set aside.
  4. In large bowl beat butter with wire whisk until soft.
  5. Beat or whisk in sugars,baking powder and soda and salt.
  6. Beat or whisk in eggs and vanilla until combined.
  7. Wisk or with electric beater in flour on low speed.
  8. Stir in dried cranberries and white chocolate.
  9. Spread batter in pan.
  10. Sprinkle with fresh cranberries,press in lightly.
  11. Bake 25 to 30 min or until toothpick comes out clean.
  12. Cool on wire rack for 1 hour and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.57 Kcal (1016 kJ)
Calories from fat 97.34 Kcal
% Daily Value*
Total Fat 10.82g 17%
Cholesterol 49.1mg 16%
Sodium 96mg 4%
Potassium 98.05mg 2%
Total Carbs 34.92g 12%
Sugars 25.1g 100%
Dietary Fiber 1.08g 4%
Protein 2.51g 5%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 44.6mg 4%
Amount Per 100 g
Calories 362.62 Kcal (1518 kJ)
Calories from fat 145.52 Kcal
% Daily Value*
Total Fat 16.17g 17%
Cholesterol 73.41mg 16%
Sodium 143.52mg 4%
Potassium 146.59mg 2%
Total Carbs 52.2g 12%
Sugars 37.52g 100%
Dietary Fiber 1.61g 4%
Protein 3.76g 5%
Vitamin C 1.9mg 2%
Vitamin A 0.1mg 3%
Iron 0.6mg 2%
Calcium 66.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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