Double Chocolate and Cherry Cookies Recipe

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Double Chocolate and Cherry Cookies
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Ingredients:

Directions:

  1. Preheat Oven to 325 degrees. In large bowl, beat butter with electric mixer on medium high speed for 30 seconds. Add sugars, baking soda, and salt; beat until combined. Beat in eggs and vanilla.
  2. Beat in as much flour as you can with mixer. Stir in any remaining flour. Stir in dried cherries, walnuts, semisweet chocolate chips, and white baking chips(dough will be stiff).
  3. Drop dough by rounded tablespoons 2 inches apart onto ungreased cookie sheet. Bake for 14 to 16 minutes or until golden. Cool on cookie sheet for 1 minute. Transfer to wire rack; cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2237.65 Kcal (9369 kJ)
Calories from fat 1039.54 Kcal
% Daily Value*
Total Fat 115.5g 178%
Cholesterol 203.85mg 68%
Sodium 691.48mg 29%
Potassium 684.74mg 15%
Total Carbs 288.44g 96%
Sugars 159.7g 639%
Dietary Fiber 13.52g 54%
Protein 30.89g 62%
Vitamin C 3.4mg 6%
Vitamin A 0.6mg 19%
Iron 8.2mg 46%
Calcium 139mg 14%
Amount Per 100 g
Calories 375.63 Kcal (1573 kJ)
Calories from fat 174.51 Kcal
% Daily Value*
Total Fat 19.39g 178%
Cholesterol 34.22mg 68%
Sodium 116.08mg 29%
Potassium 114.95mg 15%
Total Carbs 48.42g 96%
Sugars 26.81g 639%
Dietary Fiber 2.27g 54%
Protein 5.19g 62%
Vitamin C 0.6mg 6%
Vitamin A 0.1mg 19%
Iron 1.4mg 46%
Calcium 23.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.6
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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